Anand's Spicy Nethili Varuval Fry

Silver fish ( nethili ) - 400 gms
Chilli powder - 2 tbsp
Turmeric powder - 1 tsp
Coriander powder - 1 tbsp
Ginger Garlic paste - 1 tbsp
Cornflour - 2 tbsp
Sambar powder - 1tbsp
Pepper - 1 tbsp
Green chillies - 3
Salt
Oil for deep frying

Mix all ingredients in a bowl. Marinate for 2 hours.

Deep fry in oil till crisp. Drain and serve with green chillies.

Anand's Habanero Chicken Stir Fry

Chicken Breast - 1
Capsicum - 1/2
Onion - 1 medium sized
Pepper - 1tbsp
Soya sauce - 1 tsp
Chilli vinegar - 1 tsp
Spicy Habanero chilli sauce

Chop the chicken into small cubes. Chop capsicum and onion.

Heat oil. Add chicken, soya sauce, pepper, vinegar, habanero chilli sauce, salt and stir fry till chicken is browned and soft.

Add capsicum and onion and stir fry for 2 minutes.

Serve hot.