Saturday, July 21, 2012

Anand's Spicy Nethili Varuval Fry













Silver fish ( nethili ) - 400 gms
Chilli powder - 2 tbsp
Turmeric powder - 1 tsp
Coriander powder - 1 tbsp
Ginger Garlic paste - 1 tbsp
Cornflour - 2 tbsp
Sambar powder - 1tbsp
Pepper - 1 tbsp
Green chillies - 3
Salt
Oil for deep frying

Mix all ingredients in a bowl. Marinate for 2 hours.

Deep fry in oil till crisp. Drain and serve with green chillies.

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