Mushrooms - 10 chopped
Chicken Sausages - 5 - cut into pieces
Cooked rice - 2 cups
Onion - 1 finely chopped
Green chillies - 5 chopped finely
Soya sauce - 1 tbsp
Chilli vinegar - 1 tsp
Chilli powder - 1 tsp
oil
Salt
Heat oil. Saute mushrooms and sausages with a pinch of salt, till browned.
Add onions, green chillies, chilli powder and lightly stir fry.
Add rice. Add soya sauce and vinegar. Stir well.
Add salt to taste.
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