5 pieces Seer fish slices
3 tablespoons green chilly paste
1 tablespoon kashmir red chilly powder
1 tablespoon ginger-garlic paste
1 teaspoon Turmeric powder
Salt
Lime juice
Oil - 1 teaspoon
Rub all ingredients to cleaned fish pieces. Marinate for 2 hours.
Shallow fry in tawa OR Grill till browned and done.
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